Starters

Cream of Asparagus soup £6

Mature Cheddar and Spinach souffle £8

Pan fried king Scallops and Black Pudding with Potato puree and Oyster sauce £12

Warm Salad of Duck Breast with Mango, Pancetta and Mango dressing £9

Salt and Pepper Chilli Squid £9

Risotto of Smoked Haddock, Prawn, Pancetta and Spring Onion £9

6 Grilled Crevettes in Chilli Garlic Butter

Poached Yorkshire Asparagus, Hollandaise, Parmesan, Pinenuts and Pancetta £9

Cold Seafood Plate £12

Mussels, Shallot, Garlic, taragin and Cream £8

3/6 Raw Oysters £5.75/£11.50 or Grilled Kirk Patrick £6/£12

Stirfried Queenies, Brocolli, Bacon and Oyster sauce £10

Crab, Lanoustine and Spring Onion Thermidor £12

Langoustines split and grilled in Garlic Butter

Parma Ham and Melon with Raspberry Vinigarette £8

Mains

Roast Confit Leg of Duck with Wild Garlic mash and red Wine sauce £19

Panfried Seabass and King Scallopson a bed of stirfried Greens with Lime Creme Fraiche and Sweet Chilli Sauce £24

Monkfish in Bacon on a curried Prawn Risotto £23

Roast Rack of Spring Lamb with a Leek and Potato cakeand Rosemary gravy £24

Panfried Steak, Peppercorn Sauce and Chips; Fillet £26; Ribeye £24:;Sirloin £25

Grilled Seafood Platter £32

Grilled Dover Sole; Plain £19/25 with Prawn and Caper Meuniere +£3

Poached Fillets of Sole and Crab, Spinach, Wild Garlic and Parsley Butter sauce £20

Lobster Thermidor or grilled with Garlic Butter £24

Pan Fried Wild Turbot Fillet on Tiger Prawn, Pancetta and Wild Garlic Risotto £22

Poached Wild Seatrout, Asparagus, Hollandaise and New Potatos £22

Puddings £6.50 Each

Saffron Poached Pear, Brandy Snap basket, Lemongrass Ice Cream

Armangnac soaled Prune Frangipane tart, Salted Caramel Ice Cream

Vanilla Panna Cotta with pan roast Fig

Sticky Toffee Pudding, Toffee sauce and Ice Cream

Creme Bruelee with an Almond Shortbread Biscuit

Chocolate Pudding with Chocolate saucee and Ice Cream

Vanilla Ice Cream and Rum soaked Raisins

Tiramisu with Coffee Ice Cream

Turkish Delight Ice Cream with Hot Chocolate Sauce

Summer Fruit Eaton Mess

Lemon Mascarpone and Raspberry Gin Jelly and Amaretti crumb

Ice Creams and Sorbets £5.50 Each

Vanilla Ice Cream

Ginger Ice Cream

Pistachio Ice Cream

Pimms Sorbet

A selection of British cheeses

£6.50 plate £8.50 board

Lincolnshire Poacher Cheddar (UP)

Wigmore (UP)

Barkham Blue (P)

White Hilton, Brie style or Teesdale Creamy Blue (P)

Waterloo (P)

Colston Basset Stilton (UP)

Ragstone Mature Creamy Goats Milk (UP)

Shepherds Purse Bluemin White (P)

Sharpham Elmhirst Jersey Milk enriched with Cream (UP)

        Served with Crackers, Chutney and Grapes

Delicious vegetarian dishes are available - with a few days notice we can order in something really special for you so please let us know if you have a particular fancy..